Pasta and Sausage Bake

Ingredients:
1 box of penne noodles
2 jars of tomato and basil sauce (I like to use Classico)
1 block of graded mozzarella cheese
1 bag of parmesan cheese

Instructions:
Boil noodles. Cook Sausage. (Both are already done for you)
Mix noodles, 1 ½ jars of sauce, sausage and mozzarella cheese together in a big pan. Put all into a 9x 13 baking dish. Pour the remaining sauce around the edges and over the top to keep the meal more moist. Cover/sprinkle the top with parmesan cheese. I put saran wrap and then foil over the top of the baking dish. (I learned this from a friend who’s a caterer. Don’t remember her reason….but I still do it.)
Bake at 350 for 20-30 minutes (or until hot all the way through). Once it’s hot, remove the saran wrap and foil. Broil on high for 5-7 minutes until the top is crispy.
Serve with salad (that’s been provided) and bread. Enjoy!
PS I completely ran out of time this afternoon when I was putting the meal together. I am so sorry I didn’t get the salad stuff all the way chopped for you. I didn’t leave enough time to do so. Hope you can forgive me. J/K!

(posted for Taylore)