Emeril's Chili

1 1/2 lb ground turkey
1 1/2 C chopped onion
1/2 C chopped bell pepper
2 T minced garlic
2 T chili powder
1 1/2 tsp cumin
1/2 tsp salt
1 10oz lager beer
28 oz canned chopped tomatoes
2 C pinto or kidney beans
1/4 C fresh cilantro

Cook ground turkey. (I already did that part for you). Add onion, bell pepper, garlic/spices. Add beer and tomatoes. Stir well and bring to boil. Reduce heat. Simmer uncovered for 45 min. to 1 hr. Stir occasionally. Remove from heat. Add cilantro and beans. Cover and keep warm. Serve with cheese. (You can also serve with tortilla chips, baked potatoes or brown rice. I gave you brown rice. Keep the rice frozen. Cut slit in the corner of the bag. Microwave for three minutes.)

So sorry this is late. I totally forgot to send the recipe. Wendy, sorry I never got your message until it was too late. We were at a friend's house for dinner last night and I didn't hear my phone ring. :)